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Fine cider is a traditional beverage throughout the world,
and our goal is to make an American cider that is on par
with the fine ciders of France.
Traditional French cider is sparkling and is poured from
a champagne bottle. Ford Farms Cyderworks is part of a movement
to renew the cider tradition, producing a superior handcrafted
product.
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Out What’s Happening |
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Cyderworks on America's Heartland!
Cyderworks was recently featured on episode 214 of the PBS program America's Heartland.
You can even watch our segment online at their website!
A New Vintage!
Cyderworks is proud to announce the 2006 Oregon Oak
Reserve -- a beautifully clear, still cider, aged in oak.
Available now at local retailers.
We're getting some press!
Cyderworks has been
featured in articles in
Country Living (Nov. '06)
Edible Portland (Winter '06)
Fine Cooking (Nov. '06)
Portland Monthly (Oct. '06)
And check us out on the PBS program America's Heartland!
Cyderworks
2006 vintage is here!
Available in local
stores and restaurants in Portland,
or contact us for ordering info.
Celebrate with Cider!
Our French-style hard cider makes a great holiday
gift and the perfect complement to your next meal.
Try this delicious pumpkin soup from friend and
chef, Cory Schreiber of Wildwood Restaurant.
Terra Madre
Cyderworks was selected to attend an international
meeting of artisan food producers at Slow Food’s
Terra Madre in October. Read more.
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For more information or to place an order, please contact
us by
phone: 503-621-3908
email: info@cyderworks.com
or through our national distributor
Mitchell Wine Group at (503) 546-2075
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